It has been a while since I posted about green smoothies, but lately I have not had the time or mojo to make juice, so have been fulfilling my 16oz of a green drink a day promise with green smoothies. So I have definitely had smoothies on the brain. Gena’s recent post with this beautiful salad also reminded me of when green smoothies were on every blog, as a result of Angela starting the Green Monster Movement. Last weekend, when I wrote my Breakfast Bias post, I decided I needed to do a follow-up with all my favorite green smoothie options.
When people are not shuddering at my green smoothies, they often ask me how I could possibly like them. The thing is, I never really found the taste that prominent, and now that I am going on three years of drinking them, I especially do not taste the greens. That said, I have a few favorites from my archives and blogger friends:
- Super quick green smoothie – this is the standard banana spinach combination you see on many blogs. The only difference is that I like adding some chia seeds to thicken the smoothie.
- Red, White & Blue Smoothie – no one said green smoothies had ot be green, just that they should contain greens. I love using raw cacao in smoothies, and this is a great smoothie if you are afraid of spinach. It also tastes like dessert.
- Pink-Topped Carob Smoothie – another long-standing favorite. The carob also masks the greens.
- Kale Cranberry Smoothie – this is a great refreshing smoothie Wendy created. One of my favorites when I want something hydrating, like green juice, but only want to make a smoothie because of time constraints.
- Mellow Green Smoothie – this recipe from Gena contains romaine, tahini and bananas and, if you use vanilla protein powder as she recommends, kind of tastes like a smooth vanilla shake, except it has romaine, which you really cannot taste.
- Green Smoothie with Banana, Hemp, and Kale – another Gena recipe that is fantastic and mellow.
- German Chocolate Zucchini Smoothie – the spinach in this smoothie is supplemented with frozen zucchini juice pulp, which makes it marvelously smooth
The above favorites have been in heavy rotation lately, but I also like playing with new combinations, like this Tropical Tango Smoothie or this Festive Cranberry Chocolate Smoothie. I also really love Heather’s Green Mango Coconut Smoothie, but have run out of my spirulina sample, so I need to get some to add to it. It is good without too, and a nice way to get Swiss Chard in. You can see more smoothie ideas (most are green smoothies of some kind) in my smoothies & beverages recipe tab (see above for the drop down menu for gluten-free allergy-friendly recipes). Do you have any favorite green smoothie combinations?
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{ 9 comments… read them below or add one }
Thanks so much for mentioning my Green Mango Coconut Smoothie and for brightening up my brrrrr cold morning with fun twitter talk and a delicious CLE inspired smoothie! Have a great weekend!
You are so welcome! I am glad we got to chat a bit on twitter.
Great ideas! I am working on getting my smoothies more green. I found it really funny that a lot of people called smoothies Green Monsters. I had first heard of Green Smoothies in the book Green for Life by Victoria Boutenko. But my first green smoothie was at a vegan smoothie/juice bat back in 2000, it was called Swamp Thing. And I know Anne Wigmore was doing blended soups and smoothies way before that. Everyone has their own spin on it.
Could not agree more! I started having green smoothies and green juice when I lived in New York, but only started making them when I moved to DC.
Awesome post Val, thank you. I’ve just starting getting re-inspired with daily green smoothies too. Mine are choc full of mustard greens, romaine, spinach, pear, coconut shreds, cacao, sunflower seeds and almond milk.
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And they always taste so much better out of a jar and straw, rather than a normal glass!
Have an awesome weekend
Tara
I am impressed you do mustard greens in a green smoothie – I have never tried that.
So true about the jar, though I also like smoothies is a bowl
I used to think that green smoothies were the weirdest possible thing … UNTIL I had one, and then I was hooked instantly. The person who says they are weird has never had one or one with the right ingredients. 😉 What a great roundup, and I love the photo Valerie! It’s perfect for your urban viewpoint, plus I love the jar filled to the very brim.
Shirley
Thanks Shirley – I am grateful for that one bit of good light – that spot is about the only truly good photography spot, and I have grown fond of the backdrop matching my urban viewpoint. And so glad you enjoyed the roundup too
I agree, it’s all about the right ingredients!
What a great roundup!!! I’ve been on a smoothie kick this week, partially as a means of decreasing my breakfast prep time, and I will use this post as further inspiration.
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